When you encounter a night of fabulous food, fun and new friends, it’s pretty much like winning the lottery. But when it’s put together by food design enthusiast Misha Volf and curious chef extraordinaire Aimee Hunter, we’re talking about a whole new level of things!
Supper clubs were all the rage back in the day. They consisted of elegant evenings attended by glamorous party goers and were typically hosted at exclusive venues. These high-class culinary experiences included the who’s who of society and served as social gatherings for the elite.
Sometimes you have to step outside of your comfort zone and be spontaneous to discover some of the greatest things life has to offer – or at least some of the greatest things New York has to offer.
With this weekend (Valentine’s Weekend) being one of the coldest in record history, I could only think of one way to keep warm – eating, of course! A staunch lover of all things Italian, naturally I wanted pizza and pasta to get me through these cold winter days (what’s new?). I had heard of a little known place just north of Manhattan, in New York’s most northern borough, the Bronx, and while tons of options exist in the City, I decided to be a bit adventurous and explore one of New York’s oldest and greatest well-kept secrets, Arthur Avenue. Continue reading “All Aboard – A Little Mangia Outside of Manhattan”→